Champagne Ponson Premier Cru Extra Brut NV
Location: France, Champagne, Montagne de Reims
Winemaker: Maxime Ponson
Grapes: 70% Pinot Meunier, 15% Pinot Noir, 15% Chardonnay
Soil: Mix of chalk bedrock, sandy limestone rock, with sandy topsoil
Winemaking: The fruit is pressed whole-cluster, with fermentation lasting between 10 days to 2 months. The wine ages in stainless steel and concrete, then ages four to five years on the lees in bottle before disgorged.
Location: France, Champagne, Montagne de Reims
Winemaker: Maxime Ponson
Grapes: 70% Pinot Meunier, 15% Pinot Noir, 15% Chardonnay
Soil: Mix of chalk bedrock, sandy limestone rock, with sandy topsoil
Winemaking: The fruit is pressed whole-cluster, with fermentation lasting between 10 days to 2 months. The wine ages in stainless steel and concrete, then ages four to five years on the lees in bottle before disgorged.
Location: France, Champagne, Montagne de Reims
Winemaker: Maxime Ponson
Grapes: 70% Pinot Meunier, 15% Pinot Noir, 15% Chardonnay
Soil: Mix of chalk bedrock, sandy limestone rock, with sandy topsoil
Winemaking: The fruit is pressed whole-cluster, with fermentation lasting between 10 days to 2 months. The wine ages in stainless steel and concrete, then ages four to five years on the lees in bottle before disgorged.