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Location: Italy, Soave
Grapes: Garganega
Soil: Volcanic
Winemaking: Organic farming. The grapes harvested, late, and by hand are destemmed and transformed into must by soft pressing. The must is then fermented at a controlled temperature of 15°. Subsequently, with the batonnage method, the fine lees deposited at the bottom of the tank are put back into suspension, favoring the extraction of glutathione, one of the strongest antioxidants present in nature.
From the Producers: At Era di OutGrowth, we believe in more than just exceptional wine-we’re dedicated to making a positive impact on the planet with profits from each purchase, we are curating a reforestation program by planting oxygen-producing bamboo forest and indigenous botanicals, revitalizing ecosystems and contributing to a greener future with our ultimate goal to become CO2 emission neutral.
Crafted in Italy’s largest historic white wine region of Soave (VR), Era di OGwines capture the essence of the land, boasting flavors as diverse as the volcanic soils from which they originate. This wine is made from hand-picked organic Garganega grapes, proudly vegan, FIVI certified and DOC approved. Experience a symphony of citrus, savory, and volcanic mineral notes, reflecting the harmony of nature and quality winemaking. Exquisite wine experiences don’t have to come at the expense of our planet. We can choose quality, cost-effective, and environmentally friendly products that enrich our lives without compromising our values-embracing a more sustainable way to enoy life’s finest moment. Era of OutGrowth stands as a testament to our commitment-a legacy of four generations blending tradition with innovation, all while championing environmental stewardship. Proudly reaching eight of the 2030 United Nations Sustainability Agenda. We also offer a ground zero delivery method for local export with our %100 electric vehicle. Indulge in our wine, knowing that with each sip, you’re not just tasting excellence, but also supporting a cause that’s rewriting the story of sustainability, one bottle at a time.
Location: Italy, Soave
Grapes: Garganega
Soil: Volcanic
Winemaking: Organic farming. The grapes harvested, late, and by hand are destemmed and transformed into must by soft pressing. The must is then fermented at a controlled temperature of 15°. Subsequently, with the batonnage method, the fine lees deposited at the bottom of the tank are put back into suspension, favoring the extraction of glutathione, one of the strongest antioxidants present in nature.
From the Producers: At Era di OutGrowth, we believe in more than just exceptional wine-we’re dedicated to making a positive impact on the planet with profits from each purchase, we are curating a reforestation program by planting oxygen-producing bamboo forest and indigenous botanicals, revitalizing ecosystems and contributing to a greener future with our ultimate goal to become CO2 emission neutral.
Crafted in Italy’s largest historic white wine region of Soave (VR), Era di OGwines capture the essence of the land, boasting flavors as diverse as the volcanic soils from which they originate. This wine is made from hand-picked organic Garganega grapes, proudly vegan, FIVI certified and DOC approved. Experience a symphony of citrus, savory, and volcanic mineral notes, reflecting the harmony of nature and quality winemaking. Exquisite wine experiences don’t have to come at the expense of our planet. We can choose quality, cost-effective, and environmentally friendly products that enrich our lives without compromising our values-embracing a more sustainable way to enoy life’s finest moment. Era of OutGrowth stands as a testament to our commitment-a legacy of four generations blending tradition with innovation, all while championing environmental stewardship. Proudly reaching eight of the 2030 United Nations Sustainability Agenda. We also offer a ground zero delivery method for local export with our %100 electric vehicle. Indulge in our wine, knowing that with each sip, you’re not just tasting excellence, but also supporting a cause that’s rewriting the story of sustainability, one bottle at a time.