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Location: Argentina
Winemaker: Claus Preisinger
Grapes: 90% Moscatel Rosato, 10% Criolla Blanca
Soil: Sandy soils
Winemaking: Organic farming. 100% De-stemmed. 12 day skin contact with native yeast fermentation. Élevage: 8000L Concrete cubes 8 months. Unfiltered.
From the Importer Brazos Wine: The Morcos family originally planted their vines in the 1930’s and third generation Matias Morcos makes Luna Duna at the family winery. The vines are located in Eastern Mendoza in the subregion of Alto Verde, San Martin. Some of Mendoza’s oldest vines come from the East, an area that is often overlooked. The vines are farmed with no pesticides and fermentation is natural.
Location: Argentina
Winemaker: Claus Preisinger
Grapes: 90% Moscatel Rosato, 10% Criolla Blanca
Soil: Sandy soils
Winemaking: Organic farming. 100% De-stemmed. 12 day skin contact with native yeast fermentation. Élevage: 8000L Concrete cubes 8 months. Unfiltered.
From the Importer Brazos Wine: The Morcos family originally planted their vines in the 1930’s and third generation Matias Morcos makes Luna Duna at the family winery. The vines are located in Eastern Mendoza in the subregion of Alto Verde, San Martin. Some of Mendoza’s oldest vines come from the East, an area that is often overlooked. The vines are farmed with no pesticides and fermentation is natural.