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FRANCE: LANGUEDOC-ROUSSILLON Le Roc des Anges ‘Segna de Cor’ Rouge 2021
4906A880-8A4B-4B7A-8F7A-508F79EB3C9B Image 1 of
4906A880-8A4B-4B7A-8F7A-508F79EB3C9B
4906A880-8A4B-4B7A-8F7A-508F79EB3C9B

Le Roc des Anges ‘Segna de Cor’ Rouge 2021

$28.00
Only 2 available

Location: France, Languedoc-Roussillon, Côtes Catalanes

Winemaker: Marjorie & Stéphane Gallet

Grapes: 40% Grenache Noir, 30% Carignan, 30% Syrah

Soil: light, sandy topsoil on very old schist

Winemaker: Mostly destemmed. Ambient yeast fermentation with pieds de cuve in closed concrete tanks for 7 days, then pressed and racked back to tank to finish fermentation. No temperature control. No punching down or pump overs. Aged in tank for approximately 10 months. No fining, light filtration. Total sulfur at bottling 30 to 50ppm. Held for several months in bottle before release.

From the importer D.B. Wines: In 2001 Marjorie manages 10ha of old vines and she created Roc des Anges. A Carignan vine planted on a vein of quartz is behind the origin of the name. A white soil surrounded by black schist: The Lieu-dit is called “Roc Blanc”, which translates as White Rock… Angels were chosen to symbolize this vein of quartz and Roc Blanc became Roc des Anges.

From 2002 to 2007 with the purchase of a few parcels and new plantations the vineyard grows to 25 ha. In 2008 Stephane joins Marjorie to manage the estate. They moved the winery from Tautavel to Montner, where they moved in 2009.

The Roc des Anges vineyard is located on the terroir of Montner, a small village of north Catalogne, nestles against the north hillside of the Forca Real mountain. They work the land from a terroir-driven perspective, respecting its nature and seeking its most sincere expression. They increase every year the production of organically grown grapes.

Quantity:
Add To Cart

Location: France, Languedoc-Roussillon, Côtes Catalanes

Winemaker: Marjorie & Stéphane Gallet

Grapes: 40% Grenache Noir, 30% Carignan, 30% Syrah

Soil: light, sandy topsoil on very old schist

Winemaker: Mostly destemmed. Ambient yeast fermentation with pieds de cuve in closed concrete tanks for 7 days, then pressed and racked back to tank to finish fermentation. No temperature control. No punching down or pump overs. Aged in tank for approximately 10 months. No fining, light filtration. Total sulfur at bottling 30 to 50ppm. Held for several months in bottle before release.

From the importer D.B. Wines: In 2001 Marjorie manages 10ha of old vines and she created Roc des Anges. A Carignan vine planted on a vein of quartz is behind the origin of the name. A white soil surrounded by black schist: The Lieu-dit is called “Roc Blanc”, which translates as White Rock… Angels were chosen to symbolize this vein of quartz and Roc Blanc became Roc des Anges.

From 2002 to 2007 with the purchase of a few parcels and new plantations the vineyard grows to 25 ha. In 2008 Stephane joins Marjorie to manage the estate. They moved the winery from Tautavel to Montner, where they moved in 2009.

The Roc des Anges vineyard is located on the terroir of Montner, a small village of north Catalogne, nestles against the north hillside of the Forca Real mountain. They work the land from a terroir-driven perspective, respecting its nature and seeking its most sincere expression. They increase every year the production of organically grown grapes.

Location: France, Languedoc-Roussillon, Côtes Catalanes

Winemaker: Marjorie & Stéphane Gallet

Grapes: 40% Grenache Noir, 30% Carignan, 30% Syrah

Soil: light, sandy topsoil on very old schist

Winemaker: Mostly destemmed. Ambient yeast fermentation with pieds de cuve in closed concrete tanks for 7 days, then pressed and racked back to tank to finish fermentation. No temperature control. No punching down or pump overs. Aged in tank for approximately 10 months. No fining, light filtration. Total sulfur at bottling 30 to 50ppm. Held for several months in bottle before release.

From the importer D.B. Wines: In 2001 Marjorie manages 10ha of old vines and she created Roc des Anges. A Carignan vine planted on a vein of quartz is behind the origin of the name. A white soil surrounded by black schist: The Lieu-dit is called “Roc Blanc”, which translates as White Rock… Angels were chosen to symbolize this vein of quartz and Roc Blanc became Roc des Anges.

From 2002 to 2007 with the purchase of a few parcels and new plantations the vineyard grows to 25 ha. In 2008 Stephane joins Marjorie to manage the estate. They moved the winery from Tautavel to Montner, where they moved in 2009.

The Roc des Anges vineyard is located on the terroir of Montner, a small village of north Catalogne, nestles against the north hillside of the Forca Real mountain. They work the land from a terroir-driven perspective, respecting its nature and seeking its most sincere expression. They increase every year the production of organically grown grapes.

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